About the Abacus Menu

At Abacus restaurant we offer French fine dining in Siem Reap. All our team and your Chef, Yann Poillot designed prepared the finest French à la carte menu to make everyone discover or re-discover the French cuisine.

We are one of the best gastronomic French Restaurant in Siem Reap. Here at Abacus, we offer a full international drink list and extensive wine menu which composes of French, Old Continent and New Continent wines.

Because quality is our top priority, to prepare our menu we only use the finest local and imported ingredients to create a unique French menu right on the doorstep of Angkor Wat.


Main course

Les cocottes

The word «Cocotte» is a nickname in French for a type of saucepan,typically used for long, gentle cooking of traditional dishes.

Les Cocottes de l’Abacus have been created to enable you to embark on a journey of discovery around the French countryside – with all our cocottes recipes respecting their true regional origins.

Cheese & Dessert

  • 1 scoop
  • 2 scoop
  • 3 scoop
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